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Our most highly recommended book for new winemakers.
The author explains everything about home winemaking with many useful illustrations. Modern equipment and techniques are covered from start to finish. This book is short and sweet, without the usual filler material - no chapters about fruit wines, vegetable wines, or grape growing techniques. Price: $12.95 Quantity:
A solution to every problem, an answer to every question. This book is written in question and answer format, but it's also fun to read through from cover to cover. The author takes care to give a complete, yet practical and understandable explanation of each section. Price: $14.95 Quantity:
By Daniel Pambianchi, revised 2002.
A good beginner's book which covers winemaking from kits, recipes, and whole fruits.
NEW EXPANDED EDITION! Price: $21.95 Quantity:
300 pages, 1976. This book is mostly concerned with commercial winemaking, but it's useful for home winemakers who are interested in technical knowledge. Lots of information about wine growing and regions of the world, especially California. Price: $18.00
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219 pages, 1999. This book is absolutely indispensable for anyone who wants to grow their own grapes. The information on vine pruning alone is worth reading the whole book. All aspects of growing, harvesting, and winemaking are covered. Price: $18.95 Quantity:
220 pages, 2002. This book is a very good resource for making wine from grapes (not winemaking kits.) Lots of reference information and troubleshooting procedures are covered. Price: $17.95 Quantity:
280 pages, 1989. Includes many recipes for making wine from different fruits as well as from wine grapes. Winemaking techniques and advanced procedures are explained, making this book suitable for an aspiring new winemaker. Price: $22.00 Quantity:
Item #45100 The Joy Of Home Winemaking by Terry Garey
264 pages, 1995. This is the best book for people who are making country wines - that is, wines from fruit other than grapes. From raspberry wine to guava wine or turnip wine, it's all here! Tons of recipes are included with two handy indexes. Price: $13.95 Quantity:
164 pages, 1999. This book contains 125 recipes for making wine and mead using ingredients such as non-grape fruits, herbs, flowers, honey, and more. The necessary procedures for fermenting and bottling are also covered. Price: $16.95 Quantity:
This book introduced thousands of British winemakers to the hobby. It contains 130 recipes for wines made from fruit, flowers, vegetables, foliage, dried fruit, and wine kits. Price: $18.95 Quantity:
259 pages, 2000.
This book covers basic winemaking procedures, and has recipes and techniques for making wine from wine grapes, and also from other grapes and non-grape fruits. Price: $18.95 Quantity:
